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Ragi (Finger Millet) Pasta

Net WT. 250gm 

The Power of Millets in Every Bite!
Upgrade your pasta game with Arvora’s Ragi Pasta – a delicious, healthy twist on your favorite comfort food! Made from nutrient-rich finger millet (ragi), this pasta is a powerhouse of plant-based protein (13g per 100g), calcium, and fiber to keep you strong and energized.

Benefits of Arvora's Ragi Pasta: 

High in Protein & Calcium – Great for muscle & bone health. One packet has 31.5 gms of protein.
Lower Glycemic Index – Keeps blood sugar stable 
Rich in Fiber – Supports digestion & weight management
Good for Heart Health – Packed with essential minerals
100% Natural & Preservative-Free – No maida, no guilt!
 

 Earn 💰18.9/ 33.9/ 60.9 Arvora Points 

₹ 189.00 ₹ 189.00

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BENEFITS
OF ARVORA'S RAGI PASTA


Muscle Recovery & Strength 

Higher protein content supports muscle repair post workout.

 


Bone Health Booster

Rich in calcium and iron, great for bones and stamina.

 


Supports Weight Management 

High fiber keeps you full and reduces unhealthy cravings. 

Recipe.


A Message from
an India Book of 
Records Holder.


Free Delivery on Orders over ₹300
FAQ'S
Yes! Made with just jowar or ragi and semolina, it’s rich in protein, carbs, and fiber — a truly clean, nourishing choice.
No maida at all. Only jowar/ragi and semolina.
Yes, semolina is added for better texture and taste.
Absolutely! It’s high in fiber and maida-free — a great fit for healthy diets.
Just 2–3 minutes. Super quick!
It may break or get mushy — stick to 2–3 mins for best texture
Yes! Our honey is NMR-tested and certified pure.


It’s 100% natural — no adulteration, no shortcuts, just honest wildforest honey.


No added sugar, no preservatives — just pure honey from the forest.


Yes! It has a low glycemic index — nearly half of refined sugar, making it a better choice.



It starts with a caramel-like flavor and ends with a mild coconut aftertaste.




It’s lower on the glycemic index, but diabetics should consume it in moderation. Always consult your doctor.





 Yes! It retains trace minerals like potassium, iron, and zinc from the coconut sap.